Hemp seed soup
Here's the way to make hemp seed soup. Get the seeds and remove the peels by boiling the seeds slowly until the peels rise to the surface. Remove the peels, place the seeds in a sieve and drain them thoroughly (but be sure to save the liquid). Now, cook them over a fire with the bread crumbs and the onions, which you have already browned in olive oil. Then, add the liquid you saved, put in some saffron and other spices, and sprinkle the plates with raisins before serving.