Quote:
Originally Posted by al-Mu'akhkhir
^... yes of course you can add canabutter to even melted down hershey bars and let them reform and set...
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I am pretty sure you will end up with ice cream syrup not chocolate. Probably good anyway. Failed fudge (not the easy marshmallow recipe--the Hershey's crackhead scientist recipe) makes some of the best syrup.