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Got a 1/2 LB to 1 LB of leaves. What to do with them?
So basically i'm looking for the simplest way to use these trimmings. I'm not sure what to do though seeing as how i've never personally cooked with herb. Should I make butter or what? Someone has said hash also. I'm lost.
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DRINKIN' BEER!
"I hate to advocate drugs, alcohol, violence, or insanity to anyone, but they've always worked for me".
Hunter S. Thompson
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