[quote]Originally posted by Lee_Eagle_Eyes:
<strong>ANYWAY...... POSITIVE THOUGHTS!!!
According to my friend you are better off making butter with stems and eating it on grilled cheese or using it to make brownies.
I think the recipe is simple. Boil the stems all day untill you get a brown goo, mix 1 part goo to 1 part real butter and dig in.</strong><hr></blockquote>
like add some water to the stems and boil them? how long? all day could mean 24 hours, or just a few hours?and add some butter? like melt the butter into the goo?
sorry i am a lously cook
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