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#82 (permalink) |
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Yahookan Zealot
Join Date: Jun 2002
Location: Canada
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Good, long body buzz... but I think I could have cooked for longer, or at least has the oil sizzling a bit (it was just really hot). I'll try again in the near future!
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Step Back. Evaluate. Recognize. "The mind is a superb instrument if used rightly. Used wrongly, however, it becomes very destructive. To put it more accurately, it is not so much that you use your mind wrongly—you usually don't use it at all. It uses you." -Eckhart Tolle -If you try to destroy him to save them, they'll destroy you to save him-
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#83 (permalink) |
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YaHookan
Join Date: Mar 2008
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haha im back guys! what's up?! BUMP FOR A BOMB RECIPE
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My first grow.http://www.yahooka.com/forum/introdu...-year-two.html |
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#84 (permalink) |
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YaHookan
Join Date: Aug 2010
Posts: 1
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thc oil from kief
has anyone made a thc infused oil (preferably with olive oil) from kief? If so is it more sensitive to heat or duration of heat? I would like to try this soon but i don't want to burn the kief. Any comments would be much appreciated.
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#85 (permalink) |
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YaHookan
Join Date: Jan 2010
Location: Washington State
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I dipped some bread in the THC olive oil and I gotta say, I wasn't real thrilled about having to eat straight oil but... I've been to those restaurants that give you the bread and oils to dip in... Fantastic idea thank you so much!
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#86 (permalink) |
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YaHookan
Join Date: Jun 2011
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Wait, do you need to drink straight oil or can you incorprorate it, like into cookies, pasta, milkshakes, etc?
edit: hold that, I shoulda read throught the thread more, gotcha, thanks all. |
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#87 (permalink) | |
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Victoria Aut Mors
Join Date: Dec 1999
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Quote:
next time use pizza........yummy
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#88 (permalink) |
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Victoria Aut Mors
Join Date: Dec 1999
Posts: 6,771
Thanks: 2,116
Thanked 1,721 Times in 1,333 Posts
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olive oil in milkshakes ?
![]() How about a nice chef salad with Italian Vinaigrette ¾ cup extra virgin olive oil...infused with thc... ![]() ¼ cup white wine vinegar ½ tsp minced garlic ½ tsp dried oregano 1 Tbsp chopped parsley salt and ground white pepper (or freshly ground black pepper), to taste
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