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i dont usually have a big breakfast...but...id eally, twould be
sausage cast iron panned, egg cooked in cast iron with a little bit of butter and olive oil over easy, then put onto a slice of sourdough toast with butter and maille mustard and sprinkle some camargue salt and grind some tellicherry peppercorns and make a sammich out that shit, then some fine ass sanani coffee from yemen brewed stove stop with a wee pit of steamed half and half, and if possible, fresh french pastries
mmmmm mmm mm
oh shit forgot about the bacon
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fotoz fo yo azz
"I've run over black cats that were luckier than me."
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