Quote:
Originally Posted by AlteredStateGrl
My iced tea is...tea bags in a pitcher in the sun for a couple hours/add ice and drink. It's water, and...tea from tea leaves. How does it have a million more times sugar than coke?
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If it's home made, it's a different situation cuz you can control what goes into it and it's made with real tea...not some powdered chemical. I'm talking about that rancid, canned/bottled shit...*gag*