| Cannabis Cuisine Share your recipes, cooking tips and tricks with Ya-Hooka. |
07-03-2008, 04:02 PM
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#1 (permalink)
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Join Date: Mar 2008
Location: USA
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THC infused Olive Oil
2 TBSP Extra virgin olive oil
1-1.5Grams chronic
Just double the recipe for every person added to dinner list!
Heat oil over medium low until warm
Add weed <---------------------------------THIS RECIPE DOES EMIT A STRONG ODOR SIMILAR TO THAT WHEN YOU COOK FIRECRACKERS
Cook for 10-12 minutes stirring constantly, standing over it for 10 minutes
Pour concoction into shot glass to slam after 10 minute cooling
or
put in a container for use in your favorite recipe!!
OR
add it straight into a nice fresh salad of your favorite summer greens!
RESULTS
***********
--This is going to get you stoned. Skeptics, have no fear with this recipe. I have eaten weed a few times and NEVER had such good results. I weigh 230lbs and I was feeling the effects 20-30 minutes after ingestion. I felt so calm and relaxed for about 7 hours. The effects were both stimulating and tranquil at the same time. I felt awesommmme. Two thumbs up, ADD OIL TO YOUR FAVORITE RECIPE !!!!
Last edited by gvr4; 07-04-2008 at 12:05 AM.
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07-03-2008, 04:15 PM
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#2 (permalink)
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Join Date: Mar 2003
Location: Terrapin Station
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just drink it straight? i need some vinegar and baby greens
__________________
remember our Governor Ken Gorman
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07-03-2008, 04:49 PM
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#3 (permalink)
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Join Date: Mar 2008
Location: USA
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I know, I am such a skeptic about eating weed that I went on an empty stomach all day then did it. I've been so unsuccessful in my other attempts, that I wanted to do all I could to make it work for once. So I drank it straight , I'm so ripped right now
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07-03-2008, 05:07 PM
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#4 (permalink)
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Join Date: Jan 2008
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Originally Posted by gvr4
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I know, I am such a skeptic about eating weed that I went on an empty stomach all day then did it. I've been so unsuccessful in my other attempts, that I wanted to do all I could to make it work for once. So I drank it straight , I'm so ripped right now
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Damn right you are - that's the way to do it. Empty stomach and some nice edibles, or at least something that's gonna work it's way through your intestine!
I like your recipe, just can't get ahold of a key ingredient - CHRONIC!!! Where do I get that? Super Target? Wal-mart?
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07-03-2008, 05:11 PM
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#5 (permalink)
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Join Date: Jun 2008
Location: Hawaii
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Originally Posted by gvr4
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--This is going to get you FUCKED UP, I weigh 230lbs and I'm high after 20 minutes of doing this.
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20 min? i sure hope youre still high...
edit:just got it. after 20 now you are high. sorry, stoned atm.
Last edited by Suliman; 07-03-2008 at 05:39 PM.
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07-03-2008, 05:25 PM
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#6 (permalink)
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Join Date: Jun 2007
Location: Detroit, Mich
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heres the question:
was it worth it?
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07-03-2008, 05:39 PM
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#7 (permalink)
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Join Date: Jun 2008
Location: Right here
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wouldn't this be best with some pasta or veggies though?
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07-03-2008, 05:48 PM
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#8 (permalink)
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Join Date: Jun 2008
Location: Hawaii
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Originally Posted by Dozer McDozer
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wouldn't this be best with some pasta or veggies though?
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omfg that sounds so good right now
pasta that gets you high 0.0
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07-03-2008, 06:00 PM
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#9 (permalink)
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Join Date: Mar 2008
Location: USA
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My friends!!! I promise, this is the first time I've had such GREAT results from eating the green. I understand that it would be great with some chicken, or some veggies, stir fry, pasta etc etc... I've been so tolerant to it for some reason until this time... I used a little culinary know how and did what I thought would work!!! And it did. I haven't had a cig or a hit of weed all day, and I've been STONED for 2 hours thus far. So Mr. Tree I believe it was definitely worth it , and I am excited to try the same exact thing with 2 grams.  ALL SKEPTICS, I think I've found the recipe. The Olive oil has such high fat content, and after adding the weed it has a HIGH fat content bahahahha
EDIT : This is the perfect recipe to have a few friends over and make up some " chicken, or some veggies, stir fry, pasta etc "  , have a beer after dinner and them shaBAM!
Last edited by gvr4; 07-03-2008 at 06:03 PM.
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07-03-2008, 06:11 PM
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#10 (permalink)
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Join Date: Jun 2008
Location: Hawaii
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shit i need to buy olive oil ASAP
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07-03-2008, 06:16 PM
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#11 (permalink)
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Join Date: Jun 2008
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ooooh chicken and pasta!
shit i think i may have to get a 1/4 instead of an 1/8 to do this
we need to get on this to perfect it, so like whats best olive oil and shit like that
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07-03-2008, 06:18 PM
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#12 (permalink)
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Join Date: Jun 2008
Location: Hawaii
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prolly an orgainic, like in the firecrackers fourm, i know it seperates alot faster then then chemed out ones.
i think olive oils quality is based on fat content, so maybe just good oils?
anyway, tell us what happens
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07-03-2008, 06:30 PM
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#14 (permalink)
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Join Date: Jun 2008
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I will definitely let yall know how it goes, but i won't be trying this out that soon, a few weeks probably.
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07-03-2008, 06:58 PM
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#15 (permalink)
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Join Date: Jul 2001
Location: oslo
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when i infuse oils (never tried with cannabis) i like to put it in a jar and submerge the jar in boiling water until the oil changes to the colours of whatever it is you are extracting flavour/compounds from, then filter
also i would use the oil for something tasty rather than drink it straight. i think that would be hard on your stomach, no?
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fuck the monkeys
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07-03-2008, 07:14 PM
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#17 (permalink)
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Join Date: Nov 2003
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Good to hear the ideas.
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-Knowitall A&P type-
Originally Posted by Lloydy
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everything in moderarion (especially moderation)
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07-03-2008, 07:23 PM
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#18 (permalink)
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Join Date: Feb 2006
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If I may jump in the Cuisine for a minute.............. .
Storage: Heat mason jars in the oven. Only then can one add hot liquid to the jar without it breaking.
The lids are to be boiled and screwed on the jars immediately after adding hot (whatever).
Voila, sealed and air tight!
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07-03-2008, 07:27 PM
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#19 (permalink)
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Join Date: Jun 2008
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fuck man i don't know how much longer i can go without smoking now haha
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07-03-2008, 07:55 PM
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#20 (permalink)
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Join Date: Jun 2008
Location: Hawaii
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i smoked right before reading this, and i instantly regretted not using this on pasta i've already made
Last edited by Suliman; 07-03-2008 at 07:58 PM.
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