Hardly Any Bud? No Problem!

gRiFFeR · 07-06-2002, 06:37 PM

I see many posts here regarding cooking weed with a small amount of weed, either because a large amount can't be acquired or they want to test the effects of cooking with weed. I have a sure-fire recipe that will work on amounts smaller than a dime.

First off, you want to go to the store and get some Ramen Noodles. They cost 30 cents a pack so it shouldn't be a strain on any budget.

When you get ready to cook, bring water in a pot to a medium boil. You don't want it spraying all over the place. Also: Don't use too much water! Two cups will probably be sufficient for now, and if you need more then just add more in later. Take the amount of weed you want to cook with (usually use slightly more than the amount needed to get high by smoking). Chop up the weed as fine as you can get it.

You will also need butter of course. A rule I use that seems to work every time is to get an amount of butter that looks about the same size as the amount of weed you have. Then, get more butter (about half as much as you have now) and add it to your butter pile. So you will probably have two piles, one of weed and one of butter. Add both to the boiling broth. You might also consider adding in other spices like oregano, garlic, or other greenish spices in case people get nosey; you could just tell them it's oregano or whatever. Plus the spices will mask any smell that's produced by cooking.

You'll want to boil it for at least 20 minutes, but the longer you can the better. If you have time to boil for a while, boil the weed until it's totally brown. If it's mostly brown though, then you should be alright. Now plop the ramen noodles into the boiling water and stir and cook for about 5 minutes. Pour out all contents into a bowl (including the weed, don't strain it out you might as well eat it) and add in as much of the Ramen seasoning as you'd like.

It actually tastes quite good, although a tad buttery. The Ramen Flavoring does a good job of covering up any nasty weed-tasting gunk in the soup. Just eat it all, sit back and wait. In about 1-2 hours you will be *quite* messed up, depending on how much weed you used. I usually use about 2 bowls worth of kind bud, and I get pretty far out there.

This is a great recipe for a few reasons:
One, it doesn't cost much at all.
Two, cooking with such a small amount doesn't really stink up the house so you can do it if your parents are around.
Three, it gets you pretty damn stoned.

This has always worked for me, I would like to hear if it works for anyone else too.

07-07-2002, 02:15 AM

What a great method for cooking, man. Thanks.

07-07-2002, 10:52 PM

Any one try this yet?

gRiFFeR · 07-08-2002, 04:09 AM

I guarantee you it works man. You don't need to use Ramen noodles though.. you could pour it in any soup you wanted. I use soup just because I boil the bud butter and I don't want to wait for it to cool down to seperate.

07-08-2002, 12:08 PM

Very, very, very nice. Ramen worked well. THANKS!!!

Requiem · 07-08-2002, 10:16 PM

Cool stuff. Heh, I smoke weed, and I eat ramen often. Just never thought of combining them.

Kent420 · 07-17-2002, 02:19 AM

Yeah I'm the same as Requiem, thank you very much for the recipe, it's something actually useful to me. I'm going to try it ASAP

toke_da_smoke · 07-17-2002, 02:34 PM

thanks man...tha method got me completly recked. i was sitting there ready to make another bowl of when i jsut went into a trippy feeling just staring at the flame. thanks man

GreenNugs · 07-18-2002, 03:24 PM

Hey man I havent read the recipe yet but I am gonna print it and read it over a couple times but thats cool, less then a dime? and ramen? i eat ramen every day for lunch so how cool will this be?

sublime_459 · 07-18-2002, 11:48 PM

dude............weed ...........mixed with one of my favorite foods............... .................... .........i have THOUGHT about it............but never knew it was................. .................... .....YO

07-20-2002, 02:55 AM

so you mix the butter in with the gently boiling water with the weed then let it boil till it turns brown?

07-20-2002, 10:43 PM

tried this today and it rocked.im stuck on eating
herb now.

07-23-2002, 01:02 PM

Did you get this recipe from a ramen noodle recipe database? Because i posted it somewhere. Im looking for the link now.

gRiFFeR · 07-25-2002, 08:10 PM

[quote]Originally posted by FatGuySmokes:
Did you get this recipe from a ramen noodle recipe database? Because i posted it somewhere. Im looking for the link now.<hr></blockquote>

i didn't get it from any recipe bank.. i haven't seen anyone post any kind of information about this. i mean i made it up and posted it but it's probably been posted before somewhere since it is so simple.

Edge · 07-27-2002, 10:24 PM

omg, i have to try this. You think a dime of shwag will work? and about how long do you think this will take time wise?

08-06-2002, 09:17 PM

gRiFFeR my hat gose off to you sir oh yes it gose way off

gRiFFeR · 08-10-2002, 04:00 PM

[quote]Originally posted by Edge:
omg, i have to try this. You think a dime of shwag will work? and about how long do you think this will take time wise?<hr></blockquote>

yeah a dime would work just fine.. a dime of shwag would probably fuck two people up for a good 6-7 hours. smoke some bowls on top of that, and you will be so high. just boil till it turns brown.

sublime_459 · 08-14-2002, 11:12 AM

1.will squeeze butter work?
2.Also i wanna try this before school if i cook it in the afternoon and keep it refridgerated and eat it cold the next mornin will it still work(as good if it does)
3.how long does it tak to take effect and can u get high by drinking the extra water? <img src="confused.gif" border="0">

Dr.Doobius · 08-16-2002, 03:38 AM

how much chronic would you need to make this soup work because i think half a gram(what we get around here for $10) wont get you that fucked up...and i dont smoke shwag why would i want to eat it :X

08-20-2002, 03:03 AM

[quote]Originally posted by sublime_459:
1.will squeeze butter work?
2.Also i wanna try this before school if i cook it in the afternoon and keep it refridgerated and eat it cold the next mornin will it still work(as good if it does)
3.how long does it tak to take effect and can u get high by drinking the extra water?

<hr></blockquote>

1. Any butter will work, as long as it has fat for the THC to combine with.
2. Yeah, you can.
3. you really should finish the whole thing. (including water) to get the full effect, the water will have most of the cannabutter in it.. so it probably will be the best part.