Expiration dates

Geeno · 11-07-2009, 09:58 PM

so I got some sausage one day, like hella sausage, breakfast sausage.

It was november 1st, and it says freeze for 30 days or eat within 3.

it is officially november 7th and im about to eat it. I used to do some butchering so I feel confident in my meat evaluation abilities. Looks legit

Sugar420 · 11-07-2009, 10:03 PM

i wonder what a red seal certified cook would say about that?

Mercury · 11-07-2009, 10:04 PM

Quote:

Originally Posted by v3d4

i wonder what a red seal certified cook would say about that?

he he he...

week old meat that hasn't been kept frozen? you're just asking for food poisoning.

Sugar420 · 11-07-2009, 10:08 PM

well lar-de-dar mr. michelin star

Geeno · 11-07-2009, 10:12 PM

its still the right color, it wasnt removed from the tightly wrapped package and it does have a natural casing being sausage and all, which may provide for extra time.

I mean ill eat pizza that sat out for two days like it aint a thang.

al-Mu'akhkhir · 11-07-2009, 11:01 PM

smell it before you cook it; when in doubt (do i really need to finish this sentence?)...

expiration dates are more of a guideline than a hard and fast date.

Geeno · 11-07-2009, 11:02 PM

that sausage sucked anyways, didnt realize i got brown sugar and maple, or maybe i did and im just pissed

al-Mu'akhkhir · 11-07-2009, 11:08 PM

wow brown sugar and maple sausage...

wow.

wow.

wow.

wowgross

crookedhatinator45 · 11-08-2009, 12:28 AM

Roach · 11-08-2009, 12:40 AM

^ dipped in lots of artery clogging syrup no doubt.

like the hamburger...on a doughnut.

This is the sandwich you have been dreaming of, a glorious and delicious combination of crispy bacon and tender burger with generous portion of melty gooey cheese sandwiched in between… a grilled glazed donut! What’s not to love and adore about this taste monstrosity? This motley crew of flavors and textures come into a perfect union in the form of the Craz-E Burger.

LHM · 11-08-2009, 12:52 AM

Quote:

Originally Posted by herbinator45

Lol, for the love of christ.

What'll they think of next.

Mercury · 11-08-2009, 04:47 AM

lol sick

JcP · 11-08-2009, 05:19 AM

I dont fuck around with exp. dates. If it's passed, I aint eatin/drinking it.

I don't eat meat anymore, but of all the things I'd fuck around with, meat would be last on my list...followed closely by dairy.

osirus2020 · 11-08-2009, 07:11 AM

Quote:

Originally Posted by mookie

^ dipped in lots of artery clogging syrup no doubt.

like the hamburger...on a doughnut.

This is the sandwich you have been dreaming of, a glorious and delicious combination of crispy bacon and tender burger with generous portion of melty gooey cheese sandwiched in between… a grilled glazed donut! What’s not to love and adore about this taste monstrosity? This motley crew of flavors and textures come into a perfect union in the form of the Craz-E Burger.

Do you live in MA by any chance?

Anyways as long as your meat looks and smells alright, it should be safe to put in your mouth.

farmergiles · 11-08-2009, 08:44 AM

Quote:

Originally Posted by Geeno

I used to do some butchering so I feel confident in my meat evaluation abilities. Looks legit

I'd go with your opinion then. You should be able to smell it if it's on the turn, just cook them well.

_tyranT · 11-08-2009, 09:41 AM

I love fat people food. i had a hash brown hotdog mustard sandwich the other day.

Cerebro · 11-08-2009, 02:39 PM

i feel bad for your dog
week old sauage is primo canine cuisine
you totally blindsided him

lol at crazy sweet sausages, wtf

11-07-2009, 11:01 PM	#6 (permalink)
al-Mu'akhkhir Vem Para Ficar Join Date: Jun 2006 Location: in some pussy Posts: 3,203 Thanks: 500 Thanked 351 Times in 270 Posts	smell it before you cook it; when in doubt (do i really need to finish this sentence?)... expiration dates are more of a guideline than a hard and fast date. __________________

11-07-2009, 11:08 PM	#8 (permalink)
al-Mu'akhkhir Vem Para Ficar Join Date: Jun 2006 Location: in some pussy Posts: 3,203 Thanks: 500 Thanked 351 Times in 270 Posts	wow brown sugar and maple sausage... wow. wow. wow. wowgross __________________

11-08-2009, 12:40 AM	#10 (permalink)
Roach Victoria Aut Mors Join Date: Dec 1999 Posts: 7,166 Thanks: 2,368 Thanked 1,984 Times in 1,507 Posts	^ dipped in lots of artery clogging syrup no doubt. like the hamburger...on a doughnut. This is the sandwich you have been dreaming of, a glorious and delicious combination of crispy bacon and tender burger with generous portion of melty gooey cheese sandwiched in between… a grilled glazed donut! What’s not to love and adore about this taste monstrosity? This motley crew of flavors and textures come into a perfect union in the form of the Craz-E Burger. Attached Images Last edited by Roach; 11-08-2009 at 12:44 AM.

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11-07-2009, 10:03 PM	#2 (permalink)
Sugar420 Freedom Bird Join Date: Mar 2002 Posts: 6,132 Thanks: 39 Thanked 176 Times in 728 Posts	i wonder what a red seal certified cook would say about that?

11-07-2009, 10:08 PM	#4 (permalink)
Sugar420 Freedom Bird Join Date: Mar 2002 Posts: 6,132 Thanks: 39 Thanked 176 Times in 728 Posts	well lar-de-dar mr. michelin star

11-08-2009, 04:47 AM	#12 (permalink)
Mercury Special Delivery Join Date: Nov 2005 Location: The States Posts: 8,150 Thanks: 294 Thanked 801 Times in 539 Posts	lol sick

11-08-2009, 09:41 AM	#16 (permalink)
_tyranT Old School Join Date: Aug 2006 Location: ohio Posts: 1,571 Thanks: 12 Thanked 41 Times in 29 Posts	I love fat people food. i had a hash brown hotdog mustard sandwich the other day.

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