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| Inquiring Minds A place to ask your questions related to marijuana, and to talk about all those fun, trippy things to do. Bongs, blunts, high experiences, prices and more. For Drug Testing, Medicinal or Growing info, use those forums please. |
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#22 (permalink) | |
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Genetically Modified
Join Date: Apr 2001
Location: up on the hill where they do the boogie
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Quote:
![]() do you guys live in 1980 or something? ever tried bubble hash, honey oil or jelly hash? extraction is the way to go for good hash, not some greasy finger rubbed shit. and bondi, you're like 3000 miles away, you have no idea what we're capable of. |
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#23 (permalink) | |
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Lazy lightning
Join Date: Mar 2004
Location: out in the cold rain and snow
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haha.....seriously. It's not hard to make super dank bubble hash. I have friends that do it and I make my own honey oil. I certainly do not rely on the middle east for effin hash. I'd match good US made bubble hash against whatever the hell bondi is smoking.
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Just because you tie dye your wool, doesn't mean you're not a sheep. R.I.P. Alice D. |
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#24 (permalink) |
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Do Not Resuscitate
Join Date: Jun 2009
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I need to get a hold of some fucking budder.
Imported hash is a great pleasure , imported hash has real character to it verses the iso/keif pressed stuff. I miss it .
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#25 (permalink) |
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Addicted to Marijuana
Join Date: May 2005
Location: an extremely arid zone
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I know that you guys have some great hash over there, but it's not the same.
Hash is a much more physical experience than weed. Good hash let's you fly with your feet on the ground. weed is like lighting up every fuse in the fuse box, hash is like removing one of the fuses. good hash isn't supposed to be 100% pure. It actually helps to mix small quantities of henna, oil, opium and certain spices that lead to an excellent taste and smoking quality. The best hash is around 96% pur. but it sure is tatsy. Also every one in the world outside of the United States and Australia smokes there hash mixed with tabacco, so it has also been designed to taste good. It's also a lot easier to grow enough good weed to make enough good, cheap hash in place like Lebanon and afghanstan than it is in the States. Good hash is just tasty, with a fresh baked cookie smell. it fills your mouth with pleasure followed by your lungs and then your head. |
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| The Following User Says Thank You to Bad dog For This Useful Post: | Mydriasis (10-09-2009) |
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#26 (permalink) |
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KTF
Join Date: Oct 2003
Location: England
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ive never had bubble hash but "proper" hash is very good indeed. hard to come by over here, only had it a few times
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Keep the red flag flying high |
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#27 (permalink) |
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Buds Mackensie
Join Date: Dec 2005
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I like both, but like most here prefer weed to hash for regular smoking.Hash alone can get a bit monotonous.Though it IS great for emergency stash as it keeps it's potency much longer than fresh bud does.I bought 2 ounces of primo resin hashish about 2 years ago and still have about a gm and a half left over for those days I am unable to find any bud.A few crumbs is all it takes to get me where I need to be so it lasts a long long time.
also, hash is hands down the best for baking or making other edible concoctions.
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#29 (permalink) | |
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Lazy lightning
Join Date: Mar 2004
Location: out in the cold rain and snow
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I'm telling you man....you can get that quality of hash in the U.S. There is shit tons of weed grown in the united states. Thus shit tons of hash gets made as well. If you ever get your hands on a batch of properly made bubble hash you'll believe me.
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Just because you tie dye your wool, doesn't mean you're not a sheep. R.I.P. Alice D. |
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#30 (permalink) |
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Addicted to Marijuana
Join Date: May 2005
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^ I've had great bubler hash from the states and canada and it's just as strong, it's just not as tasty, not as............'tradi tional made'.
Middle eastern hash is like french wine. they've been developing it for thousands of years. It's the difference between coke and pepsi. French champagne and californian. Good stuff here has a "character", a "personality" that goes along with it's authority. It's just so damned tasty, you can't stop smoking it even when you are way too ripped already. |
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